I first saw this card, made by Debbie Mageed on Pinterest, and then used the tutorial on Splitcoaststampers to make my own calendar card. I used the lovely Blackberry Bliss DSP matted with Early Espresso card stock and some gold foil accents.
The card base is 5 `/2 by 10 1/2" Thick Basic white card stock, scored at 3 1/2 and 7"on the long side. These score lines are folded as a Mountain fold at the 3 1/2" score line and a Valley fold at the 7" score line.
To make the blocks the numbers are on some cut marks are made on the Valley Fold on the wrong side of the card. They are made up to 1 1/2" at the following intervals 3/8", 1 3/8" , 2 7/8, 3 7/8, 4 1/8, and 5 1/8". Following that, score lines are made at the edges of the cut lines, at 5 1/2 and 8 1/2" so the 1" score lines can fold out as Mountain folds, and the 1/4" lines as Valley Folds.
All the score lines were burnished so they were crisp, after which the card was decorated.
Below are the dimensions:
Front panel: Early Espresso card stock 3 1/4 by 5 1/8" DSP 3 1/8 by 5"
Small panels: Early Espresso 1 3/4 by 5 1/8" (2) DSP 1 5/8 by 5" (2)
Blocks: Gold Foil 1 3/8 by 7/8" (8) Early Espresso 1 1.8 by 5/8" (8) Numbers Sahara Sand card stock die cut with retired number dies.
Sentiment: from Dragonfly Garden. Stamped with Early Espresso ink and punched with 11/4" circle punch.
Calendar added at bottom of front panel
Decorations behind calendar are gold foil die cuts from Nature Harvest dies.
Supplies Used:
Stamps: Dragonfly Garden
Ink: Early Espresso
Papers: Thick basic white, Early Espresso, Nature Harvest DSP, Sahara Sand, Gold foil
Accessories: Nature dies, Number dies (retired), 1 1/4" circle die.
1 comment:
What an amazing calendar. It's always fun to find new layouts and this one is fun and very different. TFS how to make it.
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