Day 22
Stamp: 25 & Counting Day 22
Inks: Chocolate chip ink and marker
Papers: Cherry Cobbler, Chocolate chip, whisper White, Frostwood Lodge designer paper
Accessories: Metallic brad, Shimmer spritz, 1/8" Whisper White taffeta ribbon, 1" square punch. mini clothes pin (not shown here), Paper piercer and mat pack.
Method:
- Apply chocolate chip marker to the word "twenty two" on the stamp and stamp onto Whisper white card stock. Clean stamp
- Ink up stamp with chocolate chip ink and stamp image onto Whisper White card stock.
- Punch image out with 1" square punch and set aside.
Lid:
Please note that the lide opens from the top down.
- Cut a piece of Whisper White card stock 1 5/8 by 7/8
- Cut 2 pieces of Frostwood Lodge designer paper 1/4 by 7/8"
- Apply one piece to the top of the Whisper White piece (horizontal) and the reverse side of the pattern paper at the bottom, leaving a strip of Whisper White in between.
- Insert a brad on the right hand side of the Whisper White strip
- Clip clothespin to top of lid on the left hand side.
Inside:
- Center 1 by 1" image piece onto 2 by 2 piece of chocolate chip card stock
- Apply to bottom of cherry cobbler peek-a-boo frame
Close lid
Attach Whisper White taffeta bow
Spritz
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